Improve Life. Eat more Plants.
This plant-based veggie meatballs recipe is easy-to-make and highly versatile. Try these delicious vegetable-based balls on an Italian sub, on top of spaghetti or as an appetizer. Enjoy the flavor with less the guilt. The meatball base can be made with zucchini or eggplant. Freeze these off and reheat them […]
Tzatziki is a perfect dressing or sauce for a variety of foods like salads, appetizer dips and sandwich spreads. This cool and refreshing vegan spread uses plant-based yogurts, cucumber, fresh dill, garlic and salt. It complements warm and spicy foods nicely especially Mediterranean dishes. Learn how to whip up this […]